For most people, airports are places to start a journey, not destinations in themselves. But outside large commercial airports, lies a world waiting to be discovered! Off the beaten path, local airports are often treasure troves of art, architecture, antiques and adventure. And food. Thousands of amazing restaurants: In terminals, off the tarmac or in hangars alongside the field.
Our hosts – a pilot, picker and chef – will soon touch down at America’s general aviation (GA) airports. We’ll whet your appetite for the food, flights and history found behind ‘the fence.’ We’ll go into kitchens, behind hangar doors and up in the air to introduce you to amazing travel experiences awaiting pilots and non-aviators alike!
Please view our teaser for a view into what is Air Fare America.